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Photo of Rearing & Finishing 7-110kg

Carol Davis

Senior Analyst – Farm Economics

AHDB Pork Market Intelligence

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Email Carol

T: work 024 7647 8709

M: cell 07771 545 366

Rearing  &  Finishing  7-110kg 

Combined rearing and finishing (7-110 kg) herd Key Performance Indicators (KPIs)

Please note that the individual traits may not always be related as not all units have recorded all the reported traits

Performance measures are ranked on feed conversion ratio (FCR) and as a result the percentiles of the sample do not always return the best of each performance trait (KPI).

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“Performance measures are ranked on feed conversion ratio (FCR). As a result the top 10% of the sample do not always return the best results for each performance measure (KPI)”

Key Performance Indicators

KPITop 10 PercentTop 1/3AverageMy performance
Mortality (% of pigs at start)5.276.586.92
Feed conversion ratio1.792.042.41
Daily liveweight gain (g/day)763745672
Weight at start (kg/pig)7.37.67.8
Weight of pig produced (kg/pig)112.8115.5116.1
Average carcase weight per pig (kg)85.687.388
Feeding days per pig145149163

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Source: Agrosoft